12" Thin Pizza Crust Prefer a thin pizza crust? Look no further than our 12-inch ready-made thin pizza crust for delicious results, from entrée pizzas to pizza appetizers, and dessert pizzas. View Product Details
Prep Time: 5 min  |  Total Time: 20 min
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New York "Extra Point" Pizza
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1 12" Boboli® Thin Pizza Crust
1 5-oz. pkg. Boboli® Pizza Sauce
2 tbsp. olive oil
2 tsp. dried Italian seasoning
2 c. Italian 3-cheese blend, shredded
2 oz. pepperoni, sliced


Preheat oven to 450° F.
Bake time: 10 – 12 minutes

In a small bowl, combine olive oil and Italian seasoning. Brush the oil and herb mixture around the outer edge of the crust. Spread pizza sauce onto crust, leaving a 1" border around the crust. Arrange the cheese and pepperoni on top of the sauce, and bake for 10 – 12 minutes until cheese is bubbly and crust is golden brown.

Alternate Methods

For 8" pizza crust, use 2/3 ingredients.

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